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Modified Wheat Starch
2.9K
C
Locust Bean Gum
5.1K
B-
Preservatives
9.3K
C
Rice Starch
2.2K
C
Sodium Acid Pyrophosphate
5K
C-
Disodium Diphosphate
5.1K
D
Sodium Bisulfite
5.4K
C
Ester Gum
860
N
Sodium Propionate
-
-
Invert Sugar
10K
D-
Blue 1 Dye
5.8K
D
Artificial Flavors
15K
F
Calcium Propionate
4.8K
C
Sodium Phosphate
12K
C-
Sodium Nitrite
9.2K
C
Gum Arabic
9K
B
Carboxymethylcellulose
2.2K
D+
Modified Corn Starch
4.1K
C-
Sodium Lactate
2.9K
C
Isomaltulose
2.8K
B
Potassium Bromate
3.9K
F
Monoglycerides And Diglycerides
2.9K
C-
Sorbitol
8.6K
B-
Monopotassium Phosphate
610
C
Croscarmellose Sodium
2.8K
C
Natural Preservatives
570
B-
Hydrolyzed Corn Protein
1.3K
C-
Potato Starch
3.2K
C
Inverted Cane Syrup
-
-
Advantame
2.9K
C
Erythritol
11K
C+
Taurine
13K
C
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